Join us at Privé, Reine & La Rue’s cocktail bar and private dining room, for a rare intimate evening dedicated to The Dalmore and the art of whisky.

The evening begins with a welcome cocktail in Bar Privé, before guests take their seats in the Dining Room for a four-course menu thoughtfully paired with an exceptional selection of The Dalmore whiskies.

The line-up will feature the 18, 21, 25 and 30 Year Old, an extraordinary collection rarely brought together for an evening such as this. Throughout the dinner, The Dalmore’s National Malt Whisky Specialist, Josh Davies, will guide guests through each pour, sharing the distillery’s heritage, craftsmanship and story, while the menu will explore considered food pairings and whisky-inspired elements.

This experience is not to be missed for those who appreciate exceptional whisky and refined food. Limited seats are available.

Where: Privé, 90 Queen Street Melbourne
When: Thursday 15 October, from 6PM
Price: $295 per person